My sister's been trying some better nutrition lately and she gave me this idea for a new blog after trying the half and half thing with yogurt. When you go half and half with yogurt, you substitute half of your flavored yogurt with plain yogurt. What that does for your nutrition is huge. It cuts in half the added sugars that come with a cup of flavored yogurt; it boosts up the calcium you get from your yogurt; and it leaves a half cup of flavored yogurt to mix with plain yogurt tomorrow. Please keep in mind that throughout this blog I'll be mentioning plain yogurt which will mean plain … [Read more...] about Go Half and Half with Yogurt for Better Nutrition
ELT is a Sandwich Big on Flavor and Nutrition
Sandwiches are a trend that never seem to go out of style. There's ham & cheese, roast beef, tuna salad, veggie wrap, and oodles of others. Have you ever wondered, like me, why a BLT is such a favorite? Is it the bacon? Is it a fresh sliced tomato? In my efforts to inspire healthier eating, a BLT just doesn't do it. Instead, here's a new sandwich that you could say is inspired by a BLT, is very big on flavor, and is a nutrition superstar - the ELT! Say hello to the Egg, Lettuce, and Tomato Sandwich. If you need more ideas about sandwiches then read about Ways to Make a Healthier … [Read more...] about ELT is a Sandwich Big on Flavor and Nutrition
Baked Meatballs are the Best
Everyone Loves Meatballs I'm not sure I've ever met anyone who dislikes meatballs. Even my friends who are vegetarians usually like - yes - vegetarian meatballs. Sounds a bit unusual, maybe, but you can actually make them from lentils, chickpeas, soybeans, oatmeal, quinoa and brown rice. The list of interesting, plant-based ingredients goes on and on. For this blog, I'm going to stick to meatballs made from meat and I hope to expand your horizons on all the possibilities. Have you Tried Baked Meatballs? Instead of frying, I have a really easy recipe that I use to make baked meatballs. … [Read more...] about Baked Meatballs are the Best
Meatless Monday & 7 Easy Tips to Get Started
Background of Meatless Monday For 15 years, there has been a public health marketing effort underway called Meatless Monday. The big goal is to promote one day per week of eating plant-based foods which cuts down on saturated fat intake for better health. If you are not familiar then here are a few fun facts: Begun in 2003 by Johns Hopkins School of Public Health - read more here Underway in 44 countries globally - see which countries participate here Many free resources are available - including this one for K-12 cafeterias 7 Easy Ideas for Meatless Monday Meals Just about … [Read more...] about Meatless Monday & 7 Easy Tips to Get Started
Butternut Squash in 5 Tasty Ways
Butternut Squash is a Nutrition Hero In case you're wondering, butternut and all fall-winter squash are 'up there' on the nutritious vegetables chart. Here is a quick peek at the nutrition facts for those of you who want to see the numbers. Really good news is that these super hard squash are not only healthy to eat, but they are also delicious and versatile in your kitchen. Butternut Squash in 5 Tasty Ways #1 Roasted Halves. My picture at the left shows how to go from cut to cooked. First - very carefully - I cut 3 squash in half and removed the seeds. Then I spritzed the … [Read more...] about Butternut Squash in 5 Tasty Ways
A Healthy Eggplant Recipe called Yakne!
Eggplant and Summer One of my favorite colors is purple. So, maybe that's why I was first curious about eggplant. The color is so beautiful and since we eat with our eyes, I hope eggplant will get your attention, too. When the sun gets really warm in July and August, there is a large supply of eggplant to buy at the grocery store or Farmer's Market. Or, pick it from your own vegetable garden if you are a grower yourself. Whatever, don't miss eggplant as a versatile and very Mediterranean vegetable that tastes great. Here's an eggplant recipe with an Italian twist and here's another eggplant … [Read more...] about A Healthy Eggplant Recipe called Yakne!